Book

Edmund Kemper: The True Story of The Brutal Co-ed Butcher

2017

Synopsis

Edmund Emil Kemper III achieved notoriety as a serial killer when he took the lives of 10 people between August 27, 1964, and April 21, 1973. His victims included his adoptive grandparents, six co-eds from the University of Santa Cruz, his mother, and his mother's friend. This book explored the life of Kemper from his abusive childhood to his sentencing in November 1973.

The horror of Kemper's actions goes beyond the killing of his victims; it was what he did with his victims' bodies after killing them. Necrophilia, cannibalism, and dismemberment were all part his routine in his attempts to satiate his morbid desires. Just as terrifying as his dark fantasies were his ability to appear and function as an average person, allowing him to avoid raising suspicion in those he interacted with, including law enforcement.

Contrary to the myth that serial killers kill indiscriminately, Kemper’s killing spree may have been rooted in the hatred that he felt for his mother. In an interview after his capture, he admitted that he was intentionally developing his killing skills with each co-ed that he killed. He was training for the ultimate murder, which was the killing of his mother.

Suggested Reading

Canadian Psycho: The True Story of Luka Magnotta

Murder, necrophilia, dismemberment and an international manhunt – while the case of Luka Magnotta reads like a work of fiction, it is in fact a true story of an individual with a long history of mental illness in a gruesome attempt to gain notoriety. The horrific murder and mutilation of 32-year-old...

Butcher of Hanover: Fritz Haarmann

Killer Queens is a new series of historical fiction books based on true stories. The series explores the world of murder in the gay community, whether the victims or the killers themselves and sometimes both, are homosexual. Book 2 of the series focuses on the serial killer of at least 27 young men...

We use cookies to improve your experience on our website. By continuing to browse, you accept our Cookie Policy and Privacy Policy.